Snow Hill Farm was established in 2004 in an effort to bring fresh healthful food to the community while practicing responsible organic farming.
A working farm on over 100 acres of gardens, pastures and woods in the town of North Salem, we are committed to preserving and sustaining the land in healthy condition for future generations.
Snow Hill Farm’s primary crop is grass-fed all natural certified Black Angus Beef. Snow Hill Farm grows its own hay, builds healthy soils through the practice of composting and sustainably harvested firewood and produces wood chips from Snow Hill Farm’s forested land.
Additionally, Snow Hill Farm has working apiaries which produce our own wildflower honey available in the late fall.
Snow Hill Farm’s herd of Dorset Horn and Southdown Sheep produce medium weight wool. Our sheep are sheared every May and the naturally processed wool is sold on our website.
Snow Hill Farm also has a diverse orchard of fruit trees and produce.
Snow Hill Farm has targeted schools, universities, local markets, and restaurants committed to sustainability, as a market for our meats and farm products. We believe that healthy eating and good nutrition are essential for academic success. Food For Thought is a program that introduces students to issues that relate to food, nutrition and organic farming practices. Educational tours of Snow Hill Farm are available during the spring season for elementary school children and not-for-profit organizations.
If you are interested in more information about our crops please click on Seasonal Products for Purchase.
